Like many old railroad stations around the country, Grand Central has recreated itself as a destination in its own right. It’s filled not only with people getting on and off trains, but also with people who are coming to the station for the restaurants and the shopping.
This trip, I discovered the Grand Central Market, with beautiful produce, fish, meat and cheese. Oh! And I don’t want to leave out the spices, flowers and the wine shop!
If you forgot someone on Valentine’s Day, you can make it up! And everything with red hearts is for sale!
If your favorite child of any age is having a birthday, this M&M’s cake is certain to be a huge hit.
Then I found these sardines – silly me! I thought they came in cans!
If you are a native New Yorker and a serious cook looking for fine ingredients, you’ll fine them here! Or if, like me, you are a tourist looking for prepared foods that might make a wonderful picnic, you won’t be disappointed.
The market is in Grand Central Station near the exits to Lexington Avenue.

As I was walking down Park Avenue the other day, I reached the intersection with East 49th Street of was literally pulled through a revolving door by some unknown force! While I lived in New York for over 10 years, I had never set foot inside of this amazing city landmark, and when I finally walked in, there was a sense of being back in the 1930’s, soon after the place opened its doors.
The 
The topography of Central Park was carved out by the glaciers that covered the area during the Ice Age. The Park has outcroppings all over the place.
The one in the picture on the right was a favorite of mine when I lived in the city. I worked at Rockefeller Plaza, and i would often bring my lunch and a book to this rock to get away from it all.
Yesterday, the sun came out, and we took a walk up 5th Avenue to a favorite old haunt of mine, the Metropolitan Museum of Art. When I lived here, my fifth floor walk-up apartment was in a run-down brownstone around the corner, and I visited the place often.
